" A photo is a return ticket to a moment in time"

Sunday, 10 February 2013

Mum's Plums and Cherry Poppins .....




This wonderful little shabby-chic pop-up kitchen aptly named
From Scratch Patisserie .... opens for just two hours
 of a Friday morning in the city




Flaunting scrumptious French pastries with enticing names
Mum's Plums - Cherry Poppins - Fraggas - She's Apples

I settled for an almond croissant
then it was next door to "The Coffee Branch"
where they topped up my board with
the best cappucino in town


What a way to start the day!

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18 comments:

Kays Kids said...

Looks Delicious. I love the coffee as well.

Meg said...

ooooo, where is it so I can call in next Friday

Jack said...

Fantastic. I appreciate home cooking and artistry in food.

Stephanie said...

It looks yummy!

Joe said...

I would be happy to start the day here every day.

Craig said...

Edible art! Looks perfect.

Valerie said...

What a brilliant idea by the owners/purveyors of these delectable temptings ... and look at the care with which the coffee has been presented - impressive! You do come across the most fascinating places/events/subjects in your journeys Dianne. Bravo!

Joan Elizabeth said...

When I was in Adelaide I was surprised at how much good food here is around. it seems to be a big part of your city's culture.

River said...

I heard about this place last summer and wanted to go there, but it is open so early and I always had to get to work, couldn't be missing my bus because I was dithering over which pastry to buy. As time passed, I forgot about it. But I have some holiday time coming up soon, so I think I shall pencil in a Friday on my calendar.

Kath Lockett said...

Gorgeous! I imagine their two hours will become pretty busy!

PerthDailyPhoto said...

The perfect day to start the day in my opinion Dianne..when we were in Paris I started every day with two pasties and 4 coffees, good thing we walked all day to work it off!!

Fun60 said...

Oh Dianne I really need a sugar rush. Those pastries look divine!

Mark said...

I do like an Almond Croissant!

Dianne said...

Meg - the pop up patisserie is in Leigh Street just right beside hole in the wall "The Branch Coffee" ... it's only there from 7am to 9am on Fridays.
I wouldn't choose the almond croissant again mainly because of the amount of icing sugar on top ... looks delish but I ended up with sugar all over my black top. Maybe a butter croissant dunked in my coffee would be a better choice!

Wally Jones said...

So, I visit to look at pretty photographs and what happens? I get hungry!
Wonderful post.

diane b said...

What a fine discovery you have made. It looks delicious.

She Who Carries Camera said...

I'm salivating!!

Gunn said...

It is 09.06 here in Norway. Sunday morning, and I suddenly got very very hungry!:)



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