~ Il Mercato at Campbelltown ~
There's something warming about fossicking around in continental foodie shops
with their delectable selection of pressed meats and cheeses
I have yet to escape without a fine slither of that creamy St Agur Blue cheese
priced at A$89- a kilo it's an indulgence - but just a smidge - eaten with a slice of crisp pear
is well worth the dollar sacrifice.
Old Italian proverbs says
"A tavola nessuno diventa vecchio"
meaning - At the table no one grows old.
I like that!